Two Metre Tall Tasmania

Two Metre Tall Farmhouse Ale & Cider Tasmania

Fiercely independent, we seek flavour, sustainability & truth of origin in the food we grow & make

Barrel ageing, spontaneous fermentations and everything in between…

We are farmers brewing farm ales & ciders in unique batches using farm grown ingredients from our own property in the Derwent Valley of Tasmania as well as ingredients sourced directly from farmers across the state. Barrel aging, spontaneous fermentations, experimentation and everything in between. Fruit in ale, sour cherries and more.

CELLAR DOOR & FARM BAR

OPEN Friday, Saturday & Sunday

12 - 4pm

CLOSED Friday 11th - Sunday 13th October 2024

Questions? CALL Jane 0400 969 677

Find out more here…

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