Two Metre Tall Tasmania

Two Metre Tall Farmhouse Ale & Cider Tasmania

Fiercely independent, we seek flavour, sustainability & truth of origin in the food we grow & make

Barrel ageing, spontaneous fermentations and everything in between…

We are farmers brewing farm ales & ciders in unique batches using farm grown ingredients from our own property in the Derwent Valley of Tasmania as well as ingredients sourced directly from farmers across the state. Barrel aging, spontaneous fermentations, experimentation and everything in between. Fruit in ale, sour cherries and more.


OPEN Thursday, Friday, Saturday & Sunday 12 - 4.30pm

OPEN New Years Day Public Holiday - Monday 1st January 2024

Find out more here…

Sunday CELLAR TOURS - December 31st 2023, January 28th & February 25th 2024