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TASMANIAN RIVER SERIES - Derwent, Forester & Huon

Focused on Tasmania's regions

Derwent Aromatic Spelt Ale 

Naturally Soured

5.1% alc vol

The Derwent Region with the mighty Derwent River is our home. It is also the home & birthplace of the Australian hop industry and has an excellent climate for growing grain.  This ale gets it all ... our own farm grown hops, and Tasmanian grown spelt - the most unusual, most flavoursome grain on the planet - and our very own indigenous souring organisms.  It is an utterly unique beer.

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Bitter Amber


5.2% alc vol

The Forester region in North Eastern Tasmania is the very essence of a verdant rural idyll and is dripping with the magnificent pioneering spirit of rural Tasmania.

This ale is a salutation to one of the last remaining hop farms of a region with over a century of hop growing tradition and each year we drive to the other side of our island to procure the hops directly from that farm.

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Dark Apple Ale      

6.5% alc vol

The Huon region directly south of Hobart is where Tasmania earnt the reputation as the 'Apple Isle'.

But apples in a beer?

Wanting acidity to 'freshen' the

beer and increase its drinkability and capacity to cellar, we thought apples would be best applied to the strong flavours of dark ales. The result is well worth discovery.  It is our 'red wine' of ale and we recommend it be served in a wine glass, at room temperature with the meat dishes and cheeses normally accompanying such wines.

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                                                                                                                                                                                                                                                                                                        abn 28 110 396 837

Liquor Licence Number 50126 as issued under the Liquor Licensing Act 1990 in Tasmania, Australia

It is an offence to sell or supply to or obtain liquor on behalf of a person under the age of 18 years.